Allergy Action
promoting awareness of potentially fatal food allergies
Allergy
Action
Hazel Gowland
Food Allergy Training Kit
Activities and support resources for food safety trainers, supervisors and managers for
Level 1 and 2 staff
2-3 hours directed workplace learning
£190 + Delivery + VAT
Includes DVD Training Pack
Introductory DVD Training Pack for Food Handlers - Allergy Awareness Stage 1
BEST NEW PRODUCT Society of Food Hygiene and Technology 2006
Hazel
Gowland has been allergic to
nuts
and
peanuts since
1960 and has survived a
number of
life-threatening reactions.
She has worked at
national level with the
Anaphylaxis Campaign since its earliest days
in 1994 and is now its Food Adviser.
Hazel supports and advises
those at risk from severe food allergies, both through personal experience
and professional expertise.
This work involves food suppliers as well as families, schools, food enforcement officers, local and national government, doctors, specialist nurses and dieticians.
Hazel investigates deaths and 'near misses' from food allergy, and undertakes research into why and how allergen avoidance may fail and how those at risk may be protected.
She also provides expert
evidence and advice on food allergy risks in court cases and inquests.
Food Allergy Alerts
FREE Food Allergy Alerts from the UK Food Standards Agency Send the text message 'START ALLERGY' to the number 62372. To unsubscribe, just text 'STOP ALLERGY' to the same number.
© Allergy Action 2000-10